As standard we will label all cuts with a label stating what they are e.g. ‘Leg of Lamb’, ‘Beef Mince’.
We can also add weight and/or price labels to your meat to suit your requirements.
This is helpful if you are selling meat either to family or friends and is a legal requirement if selling on a more professional basis.
If you are selling regularly, then we can add a label with your brand on, to further personalise your product.