We can vacuum pack all or any part of your order, just let us know.
What is Vacuum Packing?
Vacuum Packing involves placing items in a plastic film package, removing air from inside, and sealing the package
Why Vacuum Pack?
Vacuum packing extends the shelf life of both fresh and frozen meats.
It also reduces the risk of ‘freezer burn’ – which appears as grayish-brown leathery spots on frozen food